PREROTIC NX

1,050 THB

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Prerotic NX product, which is the executive formula for Medileen brand, composes of 21 plant-based ingredients such as inulin, fructo-oligosaccharides, partially hydrolyzed guar gum, apple cider vinegar powder, dandelion extract etc. with 10 probiotic stains. Honey Lemon tea flavor. Added lactitol, sucralose and acesulfame K as sweetener.

Packing quantity: 15 sachets

  • Gum Arabic Powder 1000 mg
  • Apple Cider Vinegar Powder 50 mg
  • Dandelion Extract 150 mg
  • Probiotic 2 mg

Take 1 sachet (18 g) daily, tear off notched end and pour into 150 ml of drinking water, then use a spoon to stir or shake the bottle until the powder dissolves.

STORAGE
Should be stored in a cool and dry place. Avoid sunlight.

CAUTION
Children and pregnant women should not consume.
No effect for prevention or cure diseases.
Should eat varieties of five main food groups in appropriate proportion.
Consist of moisture absorption packet.
Not weight control food.
To prevent bowel obstruction that may be caused by the consumption of dried dietary fiber should eat with 1-2 glasses of water.
In 1 sachet contains total dietary fiber 7,350 mg contains soluble dietary fiber 7,350 mg insoluble dietary fiber 0 mg.

Formula as label and certificate

1 Inulin 90% 3,000 mg
2 Polydextrose 90% 2,800 mg
3 Fructooligosaccharide 95% 1,400 mg
4 Gum Arabic Powder 100% 1,000 mg
5 Garlic Extract 800 mg
6 Pomegranate Extract 600 mg
7 Blueberry Extract 500 mg
8 Cranberry Extract 500 mg
9 Taurine 100% 350 mg
10 Spinach Powder 300 mg
11 L-Glutathione 100% 250 mg
12 Alfalfa Extract 200 mg
13 Cherry Juice Powder 200 mg
14 Yeast Beta-Glucan 85% 200 mg
15 Wheat Grass Extract 200 mg
16 Yeast Extract 150 mg
17 Artichoke Extract 150 mg
18 Dandelion Extract 150 mg
19 Cactus Extract 120 mg
20 Green Tea Extract 100 mg
21 Grape Skin Extract 100 mg
22 Schisandra Extract 100 mg
23 Apple Cider Vinegar Powder 50 mg
24 Lactic Acid Bacteria Fermented Metabolites Powder 50 mg
25 Pine Bark Extract 50 mg
26 Heat Killed Lactobacillus paracasei MCC1849 5 mg
27 Bacillus Coagulans 2.5 mg
28 Lactobacillus Paracasei 2.5 mg
29 Lactobacillus Acidophilus 2.5 mg
30 Bifidobacterium Lactis 2.5 mg
31 Bifidobacterium Bifidum 2.5 mg
32 Lactobacillus Rhamnosus 2.5 mg
33 Bifidobacterium Longum 2.5 mg
34 Bifidobacterium Breve 2.5 mg
35 Bifidobacterium Infantis 2.5 mg
36 Lactobacillus Reuteri 2.5 mg

Food serial number
13-1-15859-5-1496

Registration No. CICOT. HL
10-I447-001-10-61

Specific consumer
-

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